Gourmet food of the Ukraine
How to prepare Wareniki and enjoy them in the right setting
How to prepare Wareniki and enjoy them in the right setting
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To conquer Lviv by body and soul the consumption of the right amount of Wareniki is a must. Because the way to a man's heart is through the stomach and the magic of the Ukrainian cuisine may be spelled back home again an Ukrainian cook will make you acquainted with the right way to produce these tidbits. You will be served your own perfect work to taste on the occasion of a three-course-meal ... More: The Ukrainian hospitality is renowned. Even unexpected guests is quickly catered for, being served a small meal or a snack that can compete with any opulent feast. An important part of the elaborate Ukrainian cooking are the Warenikis that originate from Sibiria but now firmly belong to the Ukrainian cooking - these are small dough bags filled with meat or vegetables that are cooked and served as a main course. |
| How to prepare Wareniki and enjoy them in the right setting
(production and cosumption of Warenikis, teaching and menu included) | |||||
| Person | 2 Pers. | 4 Pers. | 6 Pers. | 15 Pers. | 25 Pers. |
| Price per person, € | 89,− | 65,− | 59,− | 52,− | 47,− |
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